Archives: Profiles
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Animal Agriculture
The planetary impact of largescale animal agriculture on biodiversity is immense – from the release of greenhouse gases, to the demand for available land at the expense of native ecosystems. Studies show that 75% of all agricultural land on earth is committed to raising livestock, and replacing meat products with plant-based foods could free up…
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Pat Brown
When Pat Brown recognized that replacing the use of animals as a food technology could rapidly arrest global heating and reverse the global collapse of ecosystems and biodiversity, Pat founded Impossible Foods, a company that makes delicious, nutritious, affordable and sustainable meats directly from plants.
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Piotr Naskrecki
Piotr Naskrecki is an entomologist, conservation biologist, and photographer with 30 years of experience in biodiversity research and exploration in both the academic environment and nonprofit conservation organizations.
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Cesária Huo
Cesaria Huo is a conservation biologist focusing on bat research in Gorongosa National Park.
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Elias Mubobo
Elias Mubobo is a wildlife vet who works to save pangolins in Gorongosa National Park.
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Shajan M.A.
Shajan M.A. is a sociologist who has worked with Wildlife Trust of India (WTI) for the last 11 years. He joined as a Field Officer at the Elephant Corridor Securement Project in Wayanad, Kerala. He completed his post-graduate degree in social work from the University of Calicut, Kerala, and M.Phil. in psychiatric social work from…
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Jose Louies
Jose Louise is the CEO of Wildlife Trust of India (WTI).
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Morari Bapu
Morari Bapu is a spiritual leader who serves as an ambassador for the "Save the Whale Sharks" campaign in Gujarat, India.
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Farukhkha Husenkha Bloch
Farukhkha Bloch is responsible for community outreach activities for the Wildlife Trust of India's Whale Shark Conservation Project.
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Piyush Yadav
Piyush Yadav is a Conservation Technology Fellow at RESOLVE, where he focuses on developing and implementing new technologies for wildlife protection.
